Plastic Handle Carving Knives 4PP

Four white-handled carving knives for fruit and vegetable garnish work.

The Kitchenary Kart Plastic Handle Carving Knives 4PP is a set of four small knives with white plastic handles, each about 16 cm long. Every blade has a different tip, so a garnish chef can switch between cutting petals, scooping curves and scoring fine lines.

The set includes a short knife with a gently curved edge, a hooked blade, a slim spear-like point and one with a stepped back that ends in a fine tip. Hotel buffets and wedding caterers use sets like this for watermelon, papaya, carrot and radish carvings.

Key Features

• Pack of 4: Four knives, no two with the same tip.
• Size: Around 16 cm overall, with handles about 3 cm wide.
• Blade Tips: Gently curved, hooked, slim straight and stepped-back points.
• White Handles: Plastic grips that are easy to spot on a busy garnish station.

Suitable for: Fruit and vegetable carving, buffet displays, salad garnish and culinary training at hotels, event caterers and hospitality institutes.

Care & Use: Wash each knife by hand and dry it at once. Keep the fine tips covered or in a knife roll, and pick them up by the handle, never the blade.