Wooden Handle Kitchen Carving Knife 240

A spear-point carving knife for piercing and cutting fine shapes.

The Kitchenary Kart Wooden Handle Kitchen Carving Knife 240 has a narrow triangular blade that comes to a needle-like point, set in a dark wooden handle with two rivets. Length is about 15 cm, and the grip is roughly 2 cm wide.

With both sides tapering to the tip, the blade can pierce the skin at a precise spot and cut small V-shaped notches and zig-zag edges, such as a crown cut on melon halves or boiled eggs. Chefs also use it for lettering and outlines on watermelon rind.

Key Features

• Model 240: Triangular spear blade with a needle point.
• Length: About 15 cm overall, 2 cm at the grip.
• Handle: Dark wood fitted with two rivets.
• V-Notches: Cuts zig-zag crowns on melons, lemons and boiled eggs.

Suitable for: Zig-zag crowns, V-notches, rind lettering and outline work on melons, lemons and eggs in hotel, banquet and catering kitchens.

Care & Use: After use, hand wash the knife and dry it thoroughly without soaking the handle. Cap the needle point or keep it in a slotted block, out of reach of children.