Full SS Ice/Meat Hammer Heavy

An all-steel meat hammer with a cylindrical, double-ended head.

The Kitchenary Kart Full SS Ice/Meat Hammer Heavy is 27 cm long, with a round head about 5 cm across and 5.5 cm long. Its striking faces carry rows of pyramid teeth, and a ring at the end of the slim handle hangs it on a hook.

Supplier photos mark it for double-sided use and show meat, garlic, smashed cucumber and shrimp being worked. Being fully stainless, it moves from pounding chicken for a kebab or cutlet to cracking ice at the bar without a change of tool.

Key Features

• Striking End: Cylindrical, about 5 cm across and 5.5 cm long, with toothed faces.
• Length: 27 cm from striking face to hanging ring.
• Material: Full stainless steel from head to handle.

Suitable for: Butchery benches, kebab and cutlet prep, seafood stations and bar counters that crack ice.

Care & Use: Wash after each job, working a brush between the teeth, then dry fully before hanging it up. Keep bleach and steel wool away. Strike on a solid chopping board, never on stone or glass.