Oval Shaped Teflon Coated Bread Mould

An oval loaf tin for rounded milk breads, brioche and small tea cakes.

The Kitchenary Kart Oval Shaped Teflon Coated Bread Mould bakes a loaf with rounded ends in place of square corners. At 20 cm long it takes one small bake: a braided sweet bread, a brioche, or a row of rolled dough coils that rise together into a pull-apart bread.

The black non-stick coating lets the crust come away cleanly, and the tin also holds cake batter for an oval tea cake. Home bakers and cafés selling single loaves or gift breads get a rounded shape that looks neat on a display shelf.

Key Features

• Shape: Oval with curved ends, so the bake has no sharp corners.
• Length: 20 cm, sized for a single loaf per batch.
• Coating: Matte black Teflon non-stick lining.

Suitable for: Milk bread, brioche, braided sweet loaves, pull-apart rolls and small oval tea cakes.

Care & Use: Brush a thin layer of butter or oil inside before filling. Wash by hand with a soft sponge and mild soap, keep knives and steel scrubbers off the coating, and dry fully before storing.