Black Handle Curved Kitchen Scissor

Curved, serrated shears for fish and chicken.

Trim fish fins, clean prawns and cut chicken with the Kitchenary Kart Black Handle Curved Kitchen Scissor. One black handle is a straight bar that fills the palm and the other is a wide loop for the fingers, so the scissor stays steady through poultry skin or tough fins.

With a 24 cm length, curved stainless steel blades with one serrated edge and a blade latch, it is a practical addition to restaurant, hotel and catering kitchens.

Key Features

• Curved Blades: The bend lets the tips follow the outline of a fish or bird while removing fat, fins or skin.
• Serrated Edge: Fine teeth on one side grip wet, slippery food so it stays in the cut.
• Size and Build: About 24 cm long and 7 cm across the handles, with 2Cr13 stainless steel marked on the blade and ABS on the grips.
• Blade Latch: A clasp near the pivot locks the shears closed, keeping the points safe in a crowded utensil drawer.

Suitable for: Seafood cleaning, poultry trimming, meat portioning, snipping herbs and opening food packets in restaurant, hotel and catering kitchens.

Care & Use: Wash by hand in hot, soapy water, opening the scissor wide to reach around the pivot, and dry fully before latching it. Store with the points closed and away from the edge of the worktop. Cut only food and packaging, never wire or metal ties, to protect the edge.