SS Whisk Heavy — 16

A Size 16 whisk for bakery-scale mixing in larger bowls.

The Kitchenary Kart SS Whisk Heavy in Size 16 is 42 cm from end to end, with an 8 cm head. It handles bigger bowls of sponge batter, muffin mix or meringue in bakery and hotel pastry sections.

Cloud kitchens making desserts in batches and caterers mixing besan batter for pakoras also reach for it.

Key Features

• Dimensions: Size 16 comes to 42 cm long with an 8 cm head.
• Material: Stainless steel wires and handle, with a loop at the handle end for hanging.
• Batch Work: Sized for bakery and catering quantities.

Suitable for: Sponge cake mix, meringue, muffins, pakoras and large mixing bowls.

Care & Use: Wash straight after use so batter or egg does not dry between the wires, then rinse and dry fully before hanging it up. Do not use it to scrape pans or prise open tins, which bends the wires out of shape.