Electric Bain Marie with Glass - 4 Compartments (4 GN Pans of 1/2 100mm ~ 5.5L/Pan)

Four menu choices, presented together.

Build an organised display with the Kitchenary Kart 4-Compartment Electric Bain Marie with Glass. Place four cooked dishes in separate pans so guests can see the selection and staff can serve from one counter.

The 100 mm deep pans provide approximately 5.5 litres each. With 2000 W heating, this commercial bain marie is useful for restaurant buffets and catering service.

Key Features

• Four Compartments: Arrange mains, gravies and sides in separate serving positions.
• Four GN 1/2 Pans: Includes half-size pans, each 100 mm deep.
• Approximately 22 L Combined: Four pans at approximately 5.5 litres each provide the nominal combined pan capacity.
• Glass Food Display: Keeps the menu visible behind the glass section.
• 2000 W Rated Power: Electric warming supports service from one multi-dish counter.

Suitable for: Prepared curries, dals, sauces and sides for restaurant buffets, hotel dining and catering counters.

Care & Use: Use for holding already-cooked food warm. Follow the manufacturer’s filling and operating instructions, and check food temperature during service. Switch off, unplug and allow the unit to cool before cleaning.