Electric Commercial Choco Fountain 5 Layers 80cm Heavy

A flowing chocolate centrepiece for events.

Draw guests to the dessert table with the Kitchenary Kart 80 cm Electric Commercial Choco Fountain 5 Layers Heavy. Melted chocolate climbs the centre column and cascades over the steel tiers.

With 200 W rated power plus a 65 W motor and room for 4 kg of chocolate, it is a practical addition to wedding caterers, banquet halls, hotel buffets and dessert parlours.

Key Features

• 5 Layer Cascade: Stacked steel tiers spread the chocolate into a continuous curtain down to the basin.
• 80 cm Height: A tall column, 37 cm across at its widest; the unit weighs 8 kg.
• 4 kg Chocolate Capacity: Holds up to 4 kg of melted chocolate for long dessert sessions at large gatherings.
• 200 W + 65 W Motor: Runs on a 230 V, 50–60 Hz supply to keep the chocolate warm and moving.
• Dial and Switch Controls: A heat dial and lit rocker switches sit on the steel base, set on anti-slip feet.

Suitable for: Fountain chocolate for dipping fruit, marshmallows, wafers and cake pieces at weddings and buffets.

Care & Use: Melt the chocolate first and keep it fluid, as thick chocolate strains the motor. Switch off, unplug and let it cool before cleaning the tiers, tower and basin by hand, and never immerse the base or let water reach the switches.