Electric Salamander Griller Machine 936

A wide rack for toasting and grilling in batches.

Grill kebabs, toast bread and brown toppings with the Kitchenary Kart Electric Salamander Griller 936. Its 45 × 24.5 cm wire rack takes a full row of skewers or several slices at once, with the food in view through the open front.

U-shaped heating tubes and a 50–300°C temperature knob make it a practical finishing station for restaurants, hotels and cafés, in a 57 × 34 × 26 cm stainless steel body.

Key Features

• Large 45 × 24.5 cm Grill Rack: A removable wire rack with two handles for batches of skewers, slices and starters.
• U-Shaped Heating Tubes: Heating tubes run in a U shape across the cavity.
• Adjustable Temperature: A front knob sets 50–300°C, with power and heat indicator lights.
• Open-Front Cavity: Keeps food in view while it grills and browns.
• Stainless Steel Body: A 57 × 34 × 26 cm countertop housing with side ventilation.

Suitable for: Kebabs, tikkas, garlic bread, open sandwiches, gratins and toasted buns at restaurants, hotels and cafés.

Care & Use: Preheat before use and keep the cavity free of paper and packaging. Use the rack handles, not bare hands, to move the rack. Switch off, unplug and let the unit cool before wiping the rack and cavity; do not immerse the body in water.