Electric Tiltable Masala Making Machine 1000g (Rpm: 28000)

Fresh masalas, made your way.

Grind your own spice blends with the Kitchenary Kart 1000 g Electric Tiltable Masala Grinder. From house garam masalas to dry chutney powders, grind medium-sized batches every day and stay in control of the ingredients that go into every recipe.

With 2800 W rated power, a 28,000 RPM motor and a 270° swing body that tips the powder straight out, it’s a practical addition to restaurants, hotel kitchens, cloud kitchens and catering operations.

Key Features

• 270-Degree Swing Body: The grinding chamber tilts on its stand, so the powder pours out without lifting the machine.
• 1000 g Capacity: Suited to kitchens that grind their spice blends daily in medium-sized batches. Actual loading quantity varies by ingredient and filling limits.
• 2800 W, 28,000 RPM: A high-speed motor for dry masala grinding.
• Three-Layer Blade: Powder, rotary and dust-removal blades grind to a fineness of about 50 to 300 mesh.
• Grinding Timer and Overload Protection: Set the grinding time on the front dial; an overload button stops the motor if it overheats — press it to restart.
• Buckled Lid: Clamps hold the lid firmly shut during grinding to keep the powder in.
• Compact Countertop Design: Measures 22 × 20 × 35 cm, keeping a dedicated masala grinder within easy reach.

Suitable for: Dry masalas, whole spices, grains, pulses, nuts, coffee beans and dried herbs.

Care & Use: For dry grinding only — do not add water or oil. Do not wash or soak the machine; wipe the chamber with a dry cloth, taking care around the sharp blades. Follow the recommended filling limit and let the motor rest between batches. Switch off and unplug before opening or cleaning.