Gas Pizza Oven 1 Deck 2 Tray without Stone - 1D2T

Two-tray gas baking for restaurants that need more batch capacity. The Kitchenary Kart Gas Pizza Oven 1 Deck 2 Tray without Stone - 1D2T is a gas-fired commercial deck oven with 1 deck and space for 2 trays, making it suitable for pizza shops, cafés, bakeries, restaurants, hotels and cloud kitchens. Because this version comes without a fixed stone, trays and suitable baking pans can be used according to the menu.

The deck format gives the cook a dedicated baking chamber rather than relying on a general-purpose kitchen oven. It can be used for pizzas as well as garlic bread, baked snacks, small breads and other menu items that suit the available tray and chamber size.

Key Features

• 1 Deck / 2 Tray Configuration: Gives the kitchen space for 2 trays across 1 baking deck.
• Gas-Fired Baking: A practical gas deck format for commercial kitchens that prefer gas-fired baking.
• Without Fixed Stone: Leaves the baking chamber open for suitable trays and pans based on the product being baked.

Suitable for: Pizza, garlic bread, baked snacks, small breads and other products that fit the oven chamber and recommended tray size.

Care & Use: Have the gas connection and ventilation checked by a qualified technician before first use. Preheat the oven before loading food, avoid overloading the chamber, and use heat-resistant gloves when handling hot trays. Switch off after service and clean only when the oven has cooled.