Gas Pizza Oven 1 Deck 2 Tray without Stone - 1D2T

Two-tray gas baking for busy restaurants.

Bake pizzas, garlic bread, baked snacks and small breads with the Kitchenary Kart Gas Pizza Oven 1 Deck 2 Tray without Stone - 1D2T. This version comes without a fixed stone, so the deck takes suitable pans according to the menu.

With a 1 deck 2 tray layout, gas-fired heating and a listed weight of 105 kg, it is a practical addition to pizza shops, cafés, bakeries, restaurants, hotels and cloud kitchens.

Key Features

• 1 Deck / 2 Tray Configuration: Gives the kitchen space for 2 trays across 1 baking deck.
• Gas-Fired Heat: A gas deck format for commercial kitchens that prefer to bake on gas.
• Without Fixed Stone: Leaves the deck open for suitable pans based on the product being baked.
• Windowed Door: A glass panel in the drop-down door lets staff check the bake.
• Dial Control Panel: Two dials with digital readouts sit on the side panel.

Suitable for: Pizza, garlic bread, baked snacks, small breads and other products that fit the oven chamber and recommended tray size.

Care & Use: Have the gas connection and ventilation checked by a qualified technician before first use. Preheat the oven before loading food, avoid overloading the chamber and use heat-resistant gloves when handling hot trays. Switch off after service and clean only when the oven has cooled.