Cast Iron Pan — 10

More cooking area for larger portions.

Prepare larger portions with the Kitchenary Kart Cast Iron Pan — 10. As the largest of the supplied Size 6, 8 and 10 variants, it provides additional cooking area where a kitchen needs more space in each preparation.

Its cast iron construction makes it useful for pan-cooked dishes in restaurants, cafés, hotel kitchens and other food-service setups.

Key Features

• Size 10 Format: Largest of the supplied 6, 8 and 10 size variants.
• Cast Iron Construction: Designed in cast iron for cooking applications.
• Larger Cooking Surface: Provides additional working area for bigger portions.
• Batch Flexibility: Handy when more food needs to be prepared in one pan.
• Food-Service Use: Suitable for commercial kitchen preparations.

Suitable for: Larger pan-cooked batches and family-style servings in hotel and restaurant kitchens.

Care & Use: Wash after use, dry thoroughly and maintain the cast iron surface as recommended. Handle with care when hot.