Electric Sensor Based Dry Masala Grinder — Big

Fresh masalas, made your way.

Prepare your signature spice blends with the KitchenaryKart 1500 g Electric Sensor-Based Dry Masala Grinder. From house garam masalas to dry seasonings, grind larger batches in fewer runs and stay in control of the ingredients that go into every recipe.

With 3800 W rated power, a compact countertop design and lid-sensor safety protection, it’s a practical addition to restaurants, hotel kitchens, cloud kitchens and catering operations.

Key Features

• Lid-Sensor Safety Protection: Prevents the grinder from starting unless the lid is correctly secured—an additional safeguard compared with grinders without a lid interlock.
• 1500 g Capacity: Prepare larger quantities of spice powder in fewer batches for busy kitchens. Actual loading quantity varies by ingredient and filling limits.
• 3800 W Rated Power: Dedicated electric grinding for dry spice preparation, operating on a 220 V, 50 Hz supply.
• Clamped Lid: Lid clamps help hold the cover securely in place during operation.
• Compact Countertop Design: A larger capacity on a small footprint, for kitchens with limited counter space. Measures 20 × 13.3 × 36.5 cm.

Suitable for: Dry masalas and seasoning blends.

Care & Use: For dry grinding only. Follow the recommended filling limits, operating intervals and cooling breaks. Switch off, unplug and allow the blades to stop completely before opening.